LAP Lambert Academic Publishing ( 2024-11-20 )
€ 43,90
This manual covers some analyses conducted in the Animal Nutrition Laboratory at Wollo University, as well as the equipment needed. Feed analyses conducted in the laboratory include basic nutritional analyses such as moisture content, dry matter, crude protein, crude fiber, crude fat, ODM (organic dry matter), crude fat, For these analyses, the laboratory is equipped with Kjeldahl nitrogen analyzer, fiber analyzer, Soxhlet, sample shaker, balances, and centrifuges.
Book Details: |
|
ISBN-13: |
978-3-659-97767-1 |
ISBN-10: |
3659977675 |
EAN: |
9783659977671 |
Book language: |
English |
By (author) : |
Muluken Getachew |
Number of pages: |
52 |
Published on: |
2024-11-20 |
Category: |
Agriculture, horticulture, forestry, fishery, nutrition |