Effect of Nitrogen and days after anthesis on seed quality of okra

Effect of Nitrogen and days after anthesis on seed quality of okra

Effect of Nitrogen rates on growth, fruit and days after anthesis on seed quality of two okra varieties

LAP Lambert Academic Publishing ( 2022-07-29 )

€ 43,90

Buy at the MoreBooks! Shop

Nitrogen is the second most absorbed nutrients by vegetables which plays a fundamental role on the yield of okra cultivar. The stages of harvest of okra fruit has a significant influence on the quality it's seeds. Timely harvest is a major determinants of the quality of seeds, seed development influences seeds performance. The suitable time of harvest also vary from cultivar to cultivar, seeds longevity is known to be influenced by initial seed quality, which is affected by production procedures.

Book Details:

ISBN-13:

978-620-5-49052-5

ISBN-10:

6205490528

EAN:

9786205490525

Book language:

English

By (author) :

Maryam Badamasi
Haruna Ibrahim

Number of pages:

52

Published on:

2022-07-29

Category:

Agriculture, horticulture, forestry, fishery, nutrition