TRADITIONAL FOODS AROUND THE WORLD

Matthew N. O. Sadiku, JANET O. SADIKU - ISBN: 978-620-6-18049-4

ЛАЗЕРНИЙ СКАЛЬПЕЛЬ З УНІВЕРСАЛЬНИМ ДЖЕРЕЛОМ ЖИВЛЕННЯ

Автономне використання в польових умовах

Микола Богомолов, ПОЛІНА ЄВСЄЄВА - ISBN: 978-620-6-18007-4

Altmetrics in Dental Research

Rangoli Srivastava, Pradeep Tangade, Surbhi Priyadarshi - ISBN: 978-620-6-18254-2

Perceived Effect of Human Resource Management Practice

And Knowledge Sharing Behavior on Employees Work Engagement:The Case of Ethiopian Pharmaceutical Supply Service Semera

Biniam Hailu - ISBN: 978-620-6-17866-8

Text Book of UV-Visible Spectroscopy

M Sumithra, M Muthupandy - ISBN: 978-620-6-18221-4

The innovative form of Chinese snuff bottle inner painting

contemporary glass sculpture

Jianyong Guo - ISBN: 978-620-6-18191-0

Haemodialysis: Evaluating Quality of Life, Depression and risk factors

A Comprehensive Exploration of CKD Patients' Well-being and Psychological Factors during Haemodialysis

Satya Sai Srinivas Allada, Vinod Kumar Mugada - ISBN: 978-620-6-18209-2

500 million Neo-Ottomans

The Turkish world in the 21st century

William Kergroach - ISBN: 978-620-6-18010-4

Phytopharmacology of Trillium govanianum

Shivprasad Patil - ISBN: 978-620-6-18137-8

The innovative form of Chinese snuff bottle inner painting

contemporary glass sculpture

Jianyong Guo - ISBN: 978-620-6-18265-8