Microbiological Quality at Cottage Cheese from SA&ZG

Comparative Analysis of Microbiological Quality at Cottage Cheese from Sarajevo and Zagreb Farmers' Markets

Viktor Landeka, Mufida Aljičević - ISBN: 978-620-0-50593-4

Phytochemicals against phytophagous insects

Botanicals Pest Management

Pungavi Ramakrishnan, Kandibane Muthusamy - ISBN: 978-620-0-53475-0

Business Creation and Business Ethics

becoming an entrepreneur

Eyong Ako - ISBN: 978-620-0-53394-4

Response Spectrum Analysis

Response Spectrum Analysis in Flat Slab Multistorey Building for Earthquake Zone IV

Markanday Giri, Sagar Jamle, Kundan Meshram - ISBN: 978-620-0-32633-1

Monoterpene contents in Mentha arvensis L.

GC-MS analysis of callus, in vitro and field-grown shoots of Japanese mint

Muhammad Akram, Faheem Aftab - ISBN: 978-620-0-52992-3

Administration Science. Case Studies

Petronela Scutariu (Ed.) - ISBN: 978-620-0-53310-4

Микробиоценоз при ожоговой болезни и способы его коррекции

монография

Ирода Кадыровна Касымова - ISBN: 978-620-0-53172-8

Modified SPIHT Algorithm for HardwareImplementation

Puja Saraf - ISBN: 978-620-0-53181-0

Researchgate activity of elite pediatricians from ten Arab countries

Researchgate analysis

Aamir Al Mosawi - ISBN: 978-620-0-53215-2

Динамика исторического процесса или парадигамальное описание

Военно-политического противостояния Руси и Орды в период до Куликовской битвы

Николай Хан - ISBN: 978-620-0-53085-1