Consumer Preferences and Carcass Characteristics of meat

Sensory evaluation of meat of four Guinea fowl genotypes in the Transitional zone of Ashanti Region, Ghana

Esther Agumah, S.Y. Annor - ISBN: 978-613-9-44812-8

Design and synthesis antimicrobial amino acid derivatives

Ahmed Elhenawy - ISBN: 978-613-9-45082-4

The Role of Cytokeratin 19 on Cancer Progression

The underlying signaling mechanism

Subbroto Kumar Saha - ISBN: 978-3-659-87237-2

Введение в экспериментальную психологию

Учебное пособие для магистрантов

Валентин Агеев - ISBN: 978-613-9-45210-1

Основания аксиологии

Почему мы ценим?

Виктор Крюков - ISBN: 978-613-9-45288-0

Influence of Nanocatalysts on Diesel Engine Performance and Emission

Ganesan Subbiah, A. Elango - ISBN: 978-613-9-89796-4

Optimal Relevance in English Dialogues

Aalaa Yaseen Hassan - ISBN: 978-613-9-44853-1

Foreign Aid, Public Investment and Poverty Level: Evidence from SSA

Alimi Ahmed - ISBN: 978-613-9-99287-4

Information for All and Rural Communities

Obadiah Thembani Moyo - ISBN: 978-613-9-45094-7

Parental Involvement in Reducing Learner Absenteeism at Primary School

Parental Involvement in Reducing Learner Absenteeism in Primary Schools in the Southern Province of Zambia

Peggy Muyabi - ISBN: 978-620-2-06478-1