Teledentistry

Connecting Real to Virtual

Gaurav Rane, Sandhyarani B, Anil Patil - ISBN: 978-620-4-98582-4

EFFECT OF DIFFERENT COOKING METHODS

WITH REFERENCE TO NUTRIENT AND ANTINUTRIENT CONTENT OF BLACK GRAM

Nilima Karmakar, KAJAL RAJENDRABHAI PATEL, PRITI FALDU - ISBN: 978-620-4-98369-1

1, 1’ Sulfonyl diimidazole - A detailed study

Bharatkumar D. Patel - ISBN: 978-620-4-98266-3

A new discovery

The prevalence/incidence of different non-contagious diseases are associated with the antibiotic consumption patterns

Gabor Ternak - ISBN: 978-620-4-98445-2

PPS - A Clinician's Dilemma

Mastering the vision of PPS

Uttkarsh Bhatt, Vibhuti Bhatt - ISBN: 978-620-4-98562-6

Supportive Periodontal Therapy

Onkar Khune, Madhura Jadhav, Neelam Gavali - ISBN: 978-620-4-98561-9

Applications of Multicomponent Reactions

for the Synthesis of Diverse HeterocyclicScaffolds

Dr. Mamta H. Chauhan, Mr. Nilesh L. Solanki - ISBN: 978-620-4-98292-2

Rheology of foam

Ioana Stanciu - ISBN: 978-620-4-98396-7

External Debt and Economic Development

Effect of External debt on expected years of schooling

Veronica Brendan Edeminam, Osman Nuri Aras - ISBN: 978-620-4-95698-5

Peptide Based Supramolecular Polymer and Receptor

Peptide Mimetics as Smart Functional Materials

Sujay Kumar Nandi - ISBN: 978-620-4-98102-4