Evaluation Of Goat Milk

Comparative evaluation of milk composition and milk secretion rate of West African Dwarf and Red Sokoto goats

- ISBN: 978-3-659-43149-4

Safety evaluation of seaweeds

Nutraceutical potentials of seaweeds

- ISBN: 978-3-8443-9182-4

Evaluation of lubricant properties

- ISBN: 978-620-6-75130-4

Industrial Enzyme Formulation and Applications Volume-I

Bacterial Alkaline Protease

- ISBN: 978-620-2-52039-3

Evaluation of Antiacne Activity

comparison with marketed anti acne gel

- ISBN: 978-3-659-40512-9

Evaluation of Flexion-Relaxation

The influence of electrode site and flexion task

- ISBN: 978-3-659-45628-2

Evaluation of Educational Multimedia

- ISBN: 978-3-659-46173-6

Evaluation of Riverfront's Landscape

Using Computer Simulated Visualization as an Approach to Public Participation in River Nile Banks' Regeneration

- ISBN: 978-3-659-50963-6

Evaluation of Information Services

Evaluation of Information Services a Study in University Libraries at Tirupati

- ISBN: 978-3-659-29132-6

Evaluation of ESP Course

for Pakistani Bankers

- ISBN: 978-3-659-24585-5