Salt stress physiological and biochemical responses in tomato

Physio-Biochemical Evaluation and Selection of Salt stress Tolerance in tomato using Principal Component Analysis

- ISBN: 978-620-6-16596-5

Artificial Intelligence and the Future of Humanity

- ISBN: 978-620-7-65198-6

A Rereading of George Bernard Shaw as a Romantic Dramatist

An analysis of selected plays by Shaw in the light of the English Romanticism and the ideas of Carl Jung

- ISBN: 978-3-8454-7522-6

Special TVET Method and Approach

- ISBN: 978-3-330-32380-3

Health in the European Union

The Role of the Lobby Groups in the Implementation of eHealth

- ISBN: 978-613-9-45391-7

Integral Psychotherapeutic Intervention

with Adolescent Students and Adult Cancer Patients

- ISBN: 978-3-8484-4577-6

MIMO-Based Wireless Local Area Networks

Utilization and QoS enhancements

- ISBN: 978-3-8383-3472-1

Applied Practices in Strategic Human Resource Planning and Management

A Training Guide on Human Resource planning and Management for Graduate students and professionals in the industry

- ISBN: 978-3-659-25884-8

PERCEPTION OF SENIOR SECONDARY SCHOOL STUDENTS OF ST. MURUMBA COLLEGE

TOWARDS LIBRARY AND INFORMATION SCIENCE AS A PROFESSION

- ISBN: 978-620-3-02827-0

Sewage Water Irrigation and Heavy Metals

Distribution and Accumulation in Soil, Ground Water and Agricultural Produce

- ISBN: 978-3-8465-2732-0