Nutritional Evaluation of Some Edible Wild and Unconventional Fruits

Wild fruits nutrition

- ISBN: 978-3-8484-8050-0

Identification and Evaluation of biomarkers to detect bladder cancer

- ISBN: 978-3-659-58940-9

Performance Evaluation of Soybean Reaper and Groundnut Pod Stripper

- ISBN: 978-3-659-40548-8

Synthesis and biological evaluation of bis - hydroxy aroyl methanes

Synthesis, Characterisation and Biological Evaluation of BIS-hYdroxy aroyl methanes,their metalcomplexes and pyrimidines

- ISBN: 978-3-659-19335-4

Adhesion and residual stress evaluation of thermally sprayed coatings

- ISBN: 978-3-659-74857-8

Evaluation of Information Education and Communication on Child Health.

Amansie East District Ashanti Region Ghana

- ISBN: 978-3-8484-3054-3

preparation and evaluation of a novel herbal endodontic irrigant

- ISBN: 978-3-659-80788-6

Characterization and In-vivo Protein Quality Evaluation of Legumes

Legumes are poor man's meat

- ISBN: 978-3-659-11342-0

Quality evaluation of tempeh and tempeh based soup mixes

- ISBN: 978-3-659-80163-1

Development and Performance Evaluation of a Sugarcane Juice Extractor

- ISBN: 978-3-659-52230-7