Enhancing Learning: Teaching Methods and Student Performance in Africa

- ISBN: 978-620-8-00997-7

Taste perception in relation to Dental caries and BMI

- ISBN: 978-620-8-22382-3

CHALLENGES AND PROSPECTS OF TVET IN IMPROVING SKILL ACQUISITION

A CASE STUDY OF DECLINING CRAFT PRACTICE STANDARDS IN TECHNICAL AND VOCATIONAL INSTITUTIONS

- ISBN: 978-620-8-22412-7

LAND RELATIONS IN AGRICULTURE AND WAYS OF THEIR IMPROVEMENT

The basis of the category of land intended for agriculture is also the fertile land in agriculture.

- ISBN: 978-620-8-17097-4

Role of Block-chain Technology in Medicine and Dentistry

- ISBN: 978-620-7-99544-8

The Relationship Between Symmetry and Appeal in Product Design?

Product Symmetry and Consumer Appeal

- ISBN: 978-3-8433-6138-5

Prospects and Consequences of Media Management in Contemporary Society

and Other Issues in Nigerian Mass Media

- ISBN: 978-620-7-80991-2

E-Service Quality Measurement In Banks And Customer Satisfaction

Dimensions and Their Effects on E-Customer Satisfaction in Internet Banking Services

- ISBN: 978-620-8-42276-9

Institutions, Economic Development and Early Banking in Latin America

1850-1930

- ISBN: 978-3-8433-7085-1

Ethical and Legal Considerations in Real-Time Smart Technologies

- ISBN: 978-620-8-42536-4