€ 49,00
Hot pepper being the primary flavouring ingredients in most foods and also the most important spice of all the times (dating back to the prehistoric times) ,is a very important crop. It is grown in a multitude of land types, ranging from arid to tropical lands of the world. The book is an attempt to explore the various aspects of the interconnection between various soil media , the man made artificial soil media( fertilizers) and various biological and chemical transitions in this highly valued spice. The analysis includes germination rate ,morpholigical characters and chlorophyll contents.
Book Details: |
|
ISBN-13: |
978-3-8484-2198-5 |
ISBN-10: |
3848421984 |
EAN: |
9783848421985 |
Book language: |
English |
By (author) : |
Kunza Latif |
Number of pages: |
64 |
Published on: |
2012-03-19 |
Category: |
Microbiology |