Ethanol production From Date Syrup

Ethanol production From Date Syrup

Continuous Ethanol Fermentation Using Flocculent Yeast

LAP Lambert Academic Publishing ( 2010-05-26 )

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The present investigation deals with continuous ethanol production from date syrup by using a flocculent yeast. The main portion of the system consisted of a jacketed cylindrical Pyrex glass bioreactor where the date syrup was pumped from its base and the product was received from the top. Box-Wilson composite rotatable design was constructed to obtain the proper conditions of ethanol fermentation [temperature, date syrup concentration and feeding flow rate]. It is possible to obtain from this technique a polynomial equation which describes how these variables affect ethanol production. The optimum conditions are: Temperature: 29.5º C, Date syrup concentration: 64.47 mg/cm3, Feeding flow rate: 200 cm3/hr. The study shows that flocculent yeast is more efficient in continuous ethanol production process when it is compared with non-flocculent yeast. Flocculent yeast cells are able to aggregate and make flocs so that, the cells will remain in the column. Date syrup was used in this research as a sugar substrate because it was the available sugar source in Iraq and usually used in ethanol production. Maximum conversion of date syrup to ethanol is 92.99%.

Book Details:

ISBN-13:

978-3-8383-6027-0

ISBN-10:

3838360273

EAN:

9783838360270

Book language:

English

By (author) :

Hayder Kh. Q. Ali
Zinah Al-Azzawi

Number of pages:

88

Published on:

2010-05-26

Category:

Chemical technology