LAP Lambert Academic Publishing ( 06.03.2011 )
€ 68,00
1- Higher daily weight gain and nutrients digestibility coefficients with artichoke and peanut by-products. 2-Lower total cholesterol and glucose levels. 3- no effects on totla blood protein and its factions. 4-Higher Hemoglobin with artichoke by-products. 5- Better dressing percentage and hot carcass weight. 6- No deletrious effects on liver functions. 7- Gain better Performance index with artichoke and peanut by-products.
Kitap detayları: |
|
ISBN-13: |
978-3-8433-7578-8 |
ISBN-10: |
384337578X |
EAN: |
9783843375788 |
Kitabın dili: |
English |
Yazar: |
Sayed Abdel-Fattah |
Sayfa sayısı: |
172 |
Yayın tarihi: |
06.03.2011 |
Kategori: |
Biyoloji |