Leaves and fruits Powder as Meat Preservatives
A. P. Najeeb, Prabhat K. Mandal - ISBN: 978-620-3-92186-1
€ 54,90
Sudha Rani R, Manjunath P Puranik, Sowmya K R - ISBN: 978-620-3-92196-0
€ 39,90
Crystal growth, characterizations and high pressure studies on transition metaldiselenide single crystals
Rajiv Vaidya, Kaushik Patel - ISBN: 978-620-3-92191-5
€ 76,90
Volume I: Learning Objectives and Learning Contents
Laura Nicoleta Bochiș - ISBN: 978-620-3-91146-6
€ 40,90
A comparative study on Homer’s ‘The Iliad’ and Kampar’s ‘Kambarāmāyanam’
Dinushika Randiwela - ISBN: 978-620-3-91184-8
€ 32,90
Olayinka Boboye, Oluwatoyin Akinsete - ISBN: 978-620-3-92192-2
€ 54,90
Abhishek A. Rathod - ISBN: 978-620-3-92210-3
€ 71,90