Fodder Yield and Chemical Composition
Sujaya Upreti, Naba Raj Devkota - ISBN: 978-620-2-19785-4
€ 35,90
Food and Human Nutrition:Biochemical and Phytochemical composition
A.B.M. Sharif Hossain, Musamma M. Uddin - ISBN: 978-620-2-09293-7
€ 89,90
Orhan Pamuk's Snow and Mohsin Hamid's The Reluctant Fundamentalist in Perspective
Mohammad Alotoum - ISBN: 978-620-2-19703-8
€ 49,90
Егор Винокуров, Василий Алексеев - ISBN: 978-620-2-19923-0
€ 26,90
Applications to Functionally Graded Anisotropic Structures
Mohamed Abdelsabour Fahmy - ISBN: 978-620-2-19919-3
€ 41,90
Rajesh Venkataraman, Vikhram Ramasubramanian, P. Raja Soundara Pandian - ISBN: 978-620-2-07654-8
€ 35,90
Key research intended to reduce sodium content in processed food products and avoid hazards due to sodium salt intake
Arghya Mani, Prodyut Kumar Paul - ISBN: 978-620-2-19839-4
€ 49,90
Владимир Алексеевич Щуров - ISBN: 978-620-2-09607-2
€ 37,90
Sujatha Kondabathina - ISBN: 978-620-2-09499-3
€ 69,90